You Can Eat Canned Soup Cold
It should be safe for people to eat canned soup without heating it up under normal circumstances. After all, canned soup is cooked before being canned to extend its edibility.
Why Can You Eat Canned Soup Cold?
Most bacteria and other microorganisms are killed by the cooking process. Unfortunately, cooked foods can become inedible because of other microorganisms that manage to get on them, which is why they have to be eaten within a short period of time. Canning extends this period by a huge margin by preventing microorganisms from getting in.
How Should You Eat Canned Soup Cold?
Having said that, people might want to use a spoon if they choose to eat their canned soup without heating it up. This is because opening the can can leave sharp edges and points around the rim of the can, meaning that someone who isn't careful could wind up cutting their lips.
Should You Eat Canned Soup Cold?
For that matter, interested individuals should consider heating up their canned soup even if they are short on time. Generally speaking, cold soup isn't very tasty, meaning that they are losing out if they choose this course of action. Something that is particularly true because canned soup is designed so that it doesn't take very long to heat up.